- MOQ 20 Kilogram
- Processing TypeDrying: Removing Excess Moisture To Preserve The Beans For Longer Storage
- Packaging Type10kg, 15kg, 1kg, 20kg, 5kg
- Packaging SizeBox, Glass Bottels, Jute Bags, Plastic Box, Pouches
- GradeHigh-quality Beans With Minimal Defects
- CertificationISO 9001:2008
- FormBeans, Powder
- ColorBrown, Light Dark Brown
- Shelf Life1Year, 3Months
- TypeOrganic Cocoa Beans, Whole Beans: Unprocessed,Whole Sugar Beans.
- FeatureGood Taste, Nice Aroma
- MaterialPolypropylene (PP) bags: Lightweight, flexible, and moisture-resistant bags ideal for dried sugar beans.
- Country of OriginIndia
Sugar beans (also known as adzuki beans) are a type of legume that is small, white or cream-colored, and shaped like a kidney or a tiny egg. They have a sweet, nutty flavor and a soft, creamy texture. Here is a more detailed description: - Appearance: Small, oval-shaped, and white or cream-colored with a slight sheen - Size: About 1/4 inch (6-8 mm) long and 1/8 inch (3-4 mm) wide - Flavor: Sweet, nutty, and slightly earthy - Texture: Soft, creamy, and tender - Color: White or cream-colored with a slight yellow or pink tint - Shape: Kidney-shaped or egg-shaped - Pod: Small, thin, and green, containing 2-3 beans - Seed coat: Thin, white, and easy to remove Sugar beans are a popular ingredient in many cuisines, particularly in Asian and Latin American cooking. They are often used in soups, stews, salads, and desserts, and are a good source of protein, fiber, and nutrients.