Cheese

Leading Manufacturer, Supplier & Retailer of Mozarella Cheese, Cheddar Cheese, Halloumi Cheese and Mozzarella Cheese.

Mozarella Cheese

₹ 21,625 - ₹ 23,355 / Ton Get Latest Price

Min. Order (MOQ) 10 Ton
Brand Name NO BRAND
Packaging Size 50KG
Packaging Type Plastic Packet
Prepared From Buffalo Milk
Usage/Application Cheese
Shelf Life 1 year
Type Mozarella Cheese
Material Cheese
Features No Preservatives, Good For Health
Certification FSSAI Certified
Color White
Weight 20
Country of Origin USA
Material Mozarella Cheese
Min. Order Quantity 10 Kg

ITEM	VALUE
Product's name	Mozzarella Cheese
Package	10x25g
Variety	the cured cheese
product type	Cheese
Type	Fresh cheese
type of cheese	Mozzarella
type of processing	sterilized
Certification	HACCP, BRC, IFS
Color	White
Fat content (%)	0.23
Additions	NOT
Shelf Life	34 DAYS
Weight (kg)	250G
Hometown	USA
brand name	Mozarella Cheese
model number

Additional Information:

Payment Terms : L/C, D/A, D/P, T/T, Western Union

Packaging Details : as per as customer requirement

Delivery Time : 15 - 21 Days after payment confirmation

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Cheddar Cheese

₹ 9 / Pack Get Latest Price

Min. Order (MOQ) 2 Metric Ton
Color Color Creamy White
Fat Content (%) 45 Max
Made From Cow’s Milk Made 100% Real Cheddar Cheese
Moisture 45 – 50%
Fat on Dry Basis 30 – 44.5%
Salt 1.5 up to 2%
pH 5.1 - 5.4
Microbiological Standards Coliform/gm

Physical Standards:

Shredded low moisture part skim Cheddar shall have a mild delicate buttery to slight acid flavor.
Unacceptable flavors are fruity, sour, malty and metallic.

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Halloumi Cheese

₹ 7.50 / Pack Get Latest Price

Min. Order (MOQ) 2 Metric Ton
Type Eggless
Packaging Type Plastic Packets
Storage Cold Storage
Features Hygienically Packed, Delicious
Prepared From Cow Milk
Quantity 8.8 Oz
Form Solid

Halloumi Cheese is white and firm, made from a mixture of sheep’s and goat’s milk. Halloumi Cheese has been made on the island Cyprus, an island claimed by both Turkey and Greece in the eastern Mediterannean, for hundreds of years.

The name “Halloumi” is derived from the Greek word “almi” meaning brine. This refers to the brine, or salt water solution that is used to preserve the Halloumi Cheese.

Halloumi has a salty, tangy flavor and a springy texture, similar to Mozzarella. Due to its high melting point, Halloumi may be as a a grilling cheese as it browns without melting.

Grilled Halloumi is an excellent appetizer or addition to any main course. Halloumi Cheese is also delicious eaten fresh in salads or sandwiches or with fresh fruit.

It is often paired with watermelon in its native Cyprus. Halloumi is often accompanied by mint leaves in the packaging which not only add flavor but also preserve the cheese.

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Mozzarella Cheese

₹ 9.50 / Pack Get Latest Price

Min. Order (MOQ) 2 Metric Ton
Shelf Life 10days
Color White
Type Made Fresh Daily
Application For Making Pizza, Roll
Milk Type Cow
Texture Soft

Details :

Suggested Wine Pairing: Chianti, Pinot Gris, and Sangiovese
Suggested Beer Pairing: Amber Ale, Porter, and Stout
Suggested Fruit Pairing: Apples, Berries, Oranges, Peaches, and Tomatoes
Suggested Meat Pairing: Capicola, Ham, Pepperoni, Salami, and Prosciutto

One of the most popular cheeses we offer is our Mozzarella curd. Purchase these mozzarella stretching curds, which are produced daily, and learn to stretch your own cheese. This is a great way to enjoy the freshest possible mozzarella cheese. Simply take the curd, hold between the thumb and fore finger of each hand, and stretch. Then pull your piece together and do it again. You may wish to add salt according to taste. Once stretched, your mozzarella cheese can be frozen to be used up to six months later. This cheese is wonderful atop your favorite pizza, mixed into a fresh garden salad, or melted over a dish of hot lasagna.

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