SunOpta

At SunOpta we specialize in organic, non-GMO and Identity Preserved (IP) corn ingredients. We provide a wide selection of non-GMO corn varieties including waxy, yellow dent and specialty corn. Waxy corn's starch (97 percent amylopectin starch) contributes unique gelling properties for food and industrial uses. Yellow dent corn varieties are available for both dry and wet milling. Specialty corns include Certified Organic, white and blue varieties.

SunOpta produces a wide range of whole grains with the highest level of quality, consistency and natural health benefits. Specializing in organic, non-GMO and Identity Preserved (IP) food ingredients, SunOpta has over 30 years of experience providing innovative soy ingredients for healthy and delicious foods.

SunOpta™ organic maltodextrins and sweeteners are developed with the specific performance characteristics required for baking, cereal and frozen food applications. Produced from corn and rice, they meet the strict standards of the USDA's National Organic Program. Our process begins by using the highest quality organic and Non-GMO whole grains to ensure quality, performance and integrity. Further manufacturing and the use of natural enzymatic processes result in our ability to provide a wide range of dextrose equivalent (DE) levels. Our advanced facilities deliver maltodextrins and sweeteners that have a minimum of processing while maximizing functionality and performance.

SunOpta offers a variety of natural fruit snacks. Strawberry, Wild berry, Raspberry, Grape, Cherry, Mango and Tropical are just a few tasty flavors that you'll find in the following healthy snacks: Extruded Fruit Strips Fruit Twists Fruit Rafts Fruit Straws Fruit Bars Fruit Bits Fruit two-dimensional shapes Fruit Sandwiches At the request of our private label or co-manufacturer customers, we can add omega and fiber inclusions.

In the 1970s, SunOpta transformed the sunflower industry by introducing the SL® 80 extended shelf-life high oleic sunflower kernel. SunOpta's SL® 80 kernel is the most functional, healthy, and economical sunflower ingredient for food manufacturers and consumers. Compared to traditional sunflower, the SL® 80 kernel has a relatively large percentage of heart-healthy monounsaturated fats (oleic fatty acids). The higher ratio of oleic acid effectively protects the integrity of roasted kernels by actively resisting oxidative degradation. The result is a premium sunflower product that surpasses other nuts, like almonds and hazelnuts, in product stability, versatility, and value.

Tradin Organic, a division of SunOpta, sources and supplies domestic and imported citrus NFC juices, concentrates and essential oils as well as other citrus by-products. We offer full container load and inventory programs.