Citric Acid Anhydrous in USA

• MOQ : 2 Metric Ton
• Calcium : 200 ppm max
• Appearance : White Crystals or Crystalline Powder
• Oxalate : 350 ppm max
• Chemical Formula : C6H8O7
• Sulfated Ash : 0.10% max
• Sulfate(SO42-) : 150 ppm max
• Chloride(Cl) : 50 ppm max
• Heavy Metals(pb) : 10 ppm max
• Iron : 50 ppm max

More Uses For Citric Acid : Preservative: It has been used most frequently, and for hundreds of years, as a preservative for meat. It increases the acidity of the bacterial environment that may develop, making it difficult for the bacteria to survive. Marination: Citric acid breaks down proteins found in meat more...

• MOQ : 25 Metric Ton
• Other Names : 1,2,3-Propanetricarboxylic acid,2-hydroxy-;C
• CAS No. : 77-92-9
• Boiling Point : 142-143 °C
• Brand Name : Lemon Sta
• Melting Point : 153 °C
• Form : Powder
• Type : Citric Acid Anhydrous
• Country of Origin : USA

ItemsSpecifications Appearance White or of- white powder or crystlline power, odorless Solubility At room temperature, citric acid is a white crystalline powder. It can exist either in an anhydrous (water-free) form or as a monohydrate. The anhydrous form crystallizes from hot water, whereas the monohydrate f more...

• MOQ : 10 Metric Ton
• Type : Citric Acid
• Form : Powder
• Color : white
• CAS No. : 77-92-9
• Formula : C6H8O7.H2O
• Brand Name : TETET
• Other Names : Citric acid, anhydrous
• Density : 1.5 G/cm3 For Monohydrate
• EINECS No. : 201-069-1

The filtration time less than a minute, the membrane without changing color, variegatedparticlesvisiblevisually no more than three more...