Soft Milling Wheat in USA

• Protein : 8% - 10% Max
• Dockage : 1% - 3% Max
• Moisture : 13% Max
• Foreign Matter : 0.8% - 1% Max
• Damaged Kernels : 4% Max
• Falling Numbers : 150-250

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we are offering soft milling wheat grades 1-5. soft milling wheat grades 1-5 origin: Russiakazakhstan quality: gost rf (russian standard) gost kz (kazakhstan standard) year of production: 2014 inspection: sgs or similar for quality and quantity at loading port at seller's cost packing: bulk minimum order quan more...