Univenture Corp

A mixture of the partial esters of sorbitol and its mono- and dianhydrides with edible commercial palmitic acid. SMP is a nonionic, mid-range HLB surfactant suggested for use as a wo or an ow emulsifier. It is slightly soluble in isopropanol, xylene and liquid paraffin, insoluble in water, and non-toxic.

SMO is a low HLB surfactant suggested for use as a wo emulsifier or as an ow emulsifier for use in cosmetic formulations, oil field chemicals, plastics, household products, coatings and textiles. The liquid sorbitan ester explosive grade functions as a low HLB nonionic emulsifier. This product is well suited for a broad number of applications including emulsifier in explosives.

Sorbitan monolaurate is a mixture of esters formed from the fatty acid lauric acid and polyols derived from sorbitol, including sorbitan and isosorbide. It widely used as surface active substances and raw materials . The chemical structure of the Sorbitan laurate combines a good environmental profile, especially in terms of ready biodegradability and no harmful effects on aquatic life, with the structural features required for their manifold uses. It functions as a surfactant and emulsifying agent. It is used as a wetter, emulsifier, emulsifier OW, and emulsifier WO.

Sorbitan monostearate is an ester of sorbitan (a sorbitol derivative) and stearic acid . The sorbitol end of the molecule is very soluble in water. The stearic acid end is soluble in fats. These properties make the molecule very good at making emulsions of oil and water. It is used to maintain a suspension of water and oil in a variety of products, and particularly in chocolates to maintain colour and shine. It produces stable OW emulsions with good aesthetics

Soya Lecithin is an output post-extraction of soybean oil and is used as a natural emulsifying or stabilizing agent in several paint industry applications. Synthetic Enamel Paints never spreads and at the time of use it easily creates smoothness. Soya Lecithin is an alliance of naturally-occurring phospholipids, which are extracted during the processing of soybean oil. The extraction of Soybean oil done from the soya bean flakes through a distillation process and Soya Lecithin is set apart from the oil by the addition of water and centrifugation or steam precipitation. Thus, Soya Lecithin is a clear viscous, free flowing liquid with its characteristic taste and odor

It is a linear polymer of isobutylene of different molecular weights, and possesses excellent resistance to oxidative and thermal degradation. Polyisobutylene is chemically inert, hydrophobic and impermeable to water vapour or gas. a synthetic liquid polymer, which is a straight chain hydrocarbon structure of Polyisobutylene that is produced in a variety of grades through a rigid low temperature polymerization process. It is derived from raw material consisting of mainly Isobutylene. The compact straight chain structure results in brilliant moisture and barrier properties and is soluble in a wide range of organic solvents.