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high quality frozen meat halal/ non halalis the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating since prehistoric times. is a source of high-quality protein and nutrients.
frozen meatsilver side, thick flank, top side, rump steak, shin shank; trimmings, fore quarter rolls, thick flank, knuckle, rump steak, strip loin, thick flank, blade, brisket chuck; neck; heart, liver, kidney, tongue, tail, cheek meat, omasum hind quarter cuts (topside, silver-side, knuckle and rump-steak), fore quarter, chuck tender, cubes, slices, trimming, cube roll, tenderloin.
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Payment Terms : T/T, Western Union, ,
High Quality Frozen Meat Halal/ Non Halalis the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating since prehistoric times. is a source of high-quality protein and nutrients.
Frozen MeatSilver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.
Additional Information:
Payment Terms : T/T, Western Union, ,
High Quality Frozen Meat Halal/ Non Halalis the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating since prehistoric times. is a source of high-quality protein and nutrients.
Frozen MeatSilver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.
Additional Information:
Payment Terms : T/T, Western Union, ,
high quality frozen meat halal/ non halalis the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating since prehistoric times. is a source of high-quality protein and nutrients.
frozen meatsilver side, thick flank, top side, rump steak, shin shank; trimmings, fore quarter rolls, thick flank, knuckle, rump steak, strip loin, thick flank, blade, brisket chuck; neck; heart, liver, kidney, tongue, tail, cheek meat, omasum hind quarter cuts (topside, silver-side, knuckle and rump-steak), fore quarter, chuck tender, cubes, slices, trimming, cube roll, tenderloin.
Additional Information:
Payment Terms : T/T, Western Union, ,
High Quality Frozen Meat Halal/ Non Halalis the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating since prehistoric times. is a source of high-quality protein and nutrients.
Frozen MeatSilver Side, Thick Flank, Top Side, Rump Steak, Shin Shank; Trimmings, Fore Quarter Rolls, Thick Flank, Knuckle, Rump Steak, Strip Loin, Thick Flank, Blade, Brisket Chuck; Neck; Heart, Liver, Kidney, Tongue, Tail, Cheek Meat, Omasum Hind Quarter Cuts (Topside, Silver-side, Knuckle and Rump-steak), Fore Quarter, Chuck Tender, Cubes, Slices, Trimming, Cube Roll, Tenderloin.
Additional Information:
Payment Terms : T/T, Western Union, ,
