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Cardamom
Cardamom has a strong aroma and warm, spicy-sweet flavour.
It is commonly used in pastries, rice dishes and sweet puddings.
Because it is so strong, use only a little bit at a time.
It is widely used in East Indian and Scandinavian
(Denmark, Norway and Sweden) cooking.
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Nutmeg
Nutmeg has a warm, spicy and sweet flavour. It can be used in sweet
dishes like spiced baked goods, custards, eggnog and on fruits.
It can also be paired with vegetables for savoury dishes,
like this Broccoli and Mushroom Quiche. Like mace,
nutmeg is common in East Indian cooking.
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Paprika
Paprika is made from special kinds of sweet orange and red peppers,
which are dried and ground. It can be mild to hot, depending on the variety.
Paprika goes well with eggs, rice, sweet potatoes, root vegetables, sauces,
roast meats and poultry. Paprika is common in Spanish, South American and
Hungarian cooking. Try it in Rutabaga Fries.
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20gp
external: length :6.058m width:2.438m height:2.591m
internal: length:5.898m width:2.352m height:2.393m
tare weight: 2185kgs max gross weight:30480kgs
20hq
external: length :6.058m width:2.438m height:2.896m
internal: length:5.898m width:2.352m height:2.698m
tare weight: 2315kgs max gross weight:30480kgs
40'gp
external: length :12.192m width:2.438m height:2.591m
internal: length:12.032m width:2.352m height:2.393m
tare weight: 3740kgs max gross weight:32500kgs
40'hq
external: length : 12.192m width:2.438m height:2.896m
internal: length: 12.032m width:2.352m height:2.698m
tare weight: 3840kgs max gross weight:32500kgs
we can provide new containers and used containers in europe
and we can do shipping from europe to worldwide.
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Allspice tastes like a combination of cinnamon, nutmeg
and cloves, which is why it is named allspice.
This spice is used in both savoury and sweet cooking.
It adds a distinct flavour to baked goods like spiced
cakes or pumpkin desserts. Its also used in pickling and
is the main ingredient of jerk seasoning.
While allspice is used in North American baking,
it is more common to South American and Jamaican cooking.
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Mace
Mace is the red covering of the nutmeg seed. It tastes and smells like a
stronger version of nutmeg, and is slightly more bitter.
Mace is used to flavour all kinds of foods including baked products,
potatoes, cream sauces and sausage. Mace is common in East Indian cooking.
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Fenugreek is a flat, yellow-brown seed from a Mediterranean plant in the pea family. It has bittersweet/burnt-sugar and celery flavors and is used to make chutneys and in the Moroccan spice blend ras el hanout. The seeds can be toasted to reduce their bitterness.
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Cayenne Pepper
Cayenne (also called red pepper) is a strong,
spicy powder made from tropical chilies. With more than 200 varieties,
it is common to many cuisines like African, Cajun, Chinese,
Indian, Mexican, South American and Southeast Asian cooking.
It can be used in a variety of dishes to add a little heat.
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Turmeric
Turmeric has a warm and earthy flavour. It is used to add both flavour
and colour (a bright yellow) to foods and is common to Indian and Caribbean cuisines.
Youll most often find turmeric added to curries and pickled foods.
Try it in Cauliflower Lentil Rice Bake.
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Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia, and are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics.
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Cinnamon
Cinnamon is a fragrant bark with a sweet, woody and fruity flavour.
There are different varieties available, but the most common
cinnamon sold in North America is cassia cinnamon.
While you may be used to using it in sweet dishes,
you can also add it to savoury stews, soups and curries.
or Chili Casserole.
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Curry powder
Curry powder is a mixture of powdered spices that will differ depending
on the region and dish. It usually includes a combination of coriander,
cumin, turmeric, ginger, mustard, fenugreek, cinnamon, clove, cardamom,
chilies and black pepper. The combination of spices gives a hot and spicy
flavour to gravy-based dishes like Indian curries. Use it in a marinade
or as a dry rub for fish, lamb, veal and potatoes.
Try it in Cream of Parsnip Soup or Asparagus and Sweet Potato with Curry.
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Fennel Seed
Fennel seed gives a sweeter and mild licorice flavour to dishes.
Fennel seeds are used to flavour savoury dishes,
including fish, sauces, meatballs and sausages.
It is popular in Mediterranean cuisines.
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Garam Masala
Garam masala is a spice blend like curry powder, but without the cumin or caraway.
The combination of spices will depend on the chef and the recipe,
just like curry powder. It usually contains black pepper, fennel, cinnamon,
clove and cardamom and sometimes mace and nutmeg. It is widely used in Indian
cooking and adds deep, rich flavour. It is usually added towards the end of cooking.
Try it in this Indian scrambled egg dish, Egg Bhurji.
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Chinese five spice
Chinese five spice is a strong mixture of five ground spices
combined in equal amounts cinnamon, cloves, fennel seeds,
star anise and Szechuan peppercorns. Often used in Chinese cooking,
you can make your own or find pre-packaged mixes in Asian markets and
most grocery stores. It is most often used in dishes that use soy sauce.
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Coriander
Coriander seeds are dried seeds that come from the same plant as
the popular herb, cilantro. Coriander seeds taste like a combination of lemon,
sage and caraway. This spice can be used for curries, soups,
Its most often used in Indian, Mexican, Asian and Caribbean cuisines.
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Cumin
Cumin provides a warm and nutty flavour to dishes.
It is popular in curries, chili powders and barbeque spice blends.
It is most often used in Middle Eastern, Asian and Mediterranean cooking.
Try it in this Quinoa and Lentil Pilaf.
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Ginger
Ginger gives a sweet and spicy flavour to a variety of sweet and savoury dishes.
Dried ginger has a different flavour than fresh ginger. Ginger is known for
its use in baked goods, gingerbread, spice cookies, ginger ale
but also delicious in savoury dishes like soups and stews like Spicy Chicken and
Squash Stew, curries, Asian stir-fries, meats and fruit compotes. Ginger is common
in Asian and Southeast Asian cuisines.
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Anise gives a sweet licorice flavour to foods.
It is often used in Southeast Asian cooking to
add flavour to breads, beverages like this Hot Mulled Tea,
pork and poultry.
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Product nameHigh Quality DC70 Tractors 5T051-88120 Canopy Roof New Holland Tractor Parts Driver Roof
BrandNEW HOLLAND, KUBOTA, YANMAR, WORLD
MaterialMetal:Titanium, Aluminum, Stainless steel & Steel, Brass
Plastic:POM, PEEK, ABS, Nylon, PVC, Acrylic, etc
Lead Time3-5 Days for samples, 3-4 weeks for mass production
Quality AssuranceSGS, ISO, CE certificated
Drawing AcceptedSolid Works, Pro/Engineer, AutoCAD(DXF, DWG), PDF
Payment TermsTT, WestUnion
Mainly Products1) Kubota combine harvester spare part;
2) Supply for Kubota harvester DC60, DC70, DC68G, DC95, DC105, DC35 & DC70PLUS models;
3) Harvester spare parts like: Gear, Sprocket, Guard, Cutting blade, Rubber crawler, V pulley, Roller, Bolt, Seal oil, Bracket, Spring, HST Spare Parts, Shaft Screw, V Belt, Shaft, Axle, Plate, Bearing, Piston, Pump, Bush, Gasket, Switch, etc.
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Delivery Time : 7-15 days after payment
Enfamil NeuroPro provides advanced nutrition to feed your baby's potential. It is the only formula to have both expert recommended DHA and a Triple Prebiotic Immune BlendTM
Our Enfamil NeuroPro Baby Formula features a range of different size options. You can conveniently purchase this Baby Formula in either Powder and Liquid form. The Powder product is available in 20.7 oz Tubs, 31.4 oz Refill Boxes and 17.6g Single Serve Packet Sticks. The Liquid form comes in 2 fl oz, 6 fl oz, 8 fl oz and 32 fl oz bottles. You can also purchase Enfamil NeuroPro Baby Formula Powder in a bulk order with our convenient Case of 6 Tubs, Case of 4 Refill Boxes and 14 Pack Single Serve Packet Sticks. Liquid form comes in Case of 24 2 fl oz, 6 fl oz or 8 fl oz and Case of 6 32 fl oz Bottles.
Our Enfamil NeuroPro is backed by research on breast milk and clinical studies on its brain building nutrition. Most notably, it has brain-building Omega 3 DHA as recommended by experts. DHA as found in Enfamil NeuroPro has been shown to provide long-term brain-building benefits all the way up to age 5. Enfamil NeuroPro also has naturally occurring MFGM components* as well as a triple prebiotic immune blend that includes 2'-FL HMO (Human Milk Oligosaccharide), PDX, and GOS.
Each of these three prebiotics is shown to support a baby's immune system. By choosing Enfamil NeuroPro Infant, you are choosing the formula brand that is #1 recommended by pediatricians, inspired by breast milk, and offers complete nutrition & easy-to-digest proteins for babies through 12 months.
*From whey protein concentrate composed of fats and proteins
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Packaging Details : Package : 6 tins per case
For the weight of New package :
Stage 1 First Milk Powder : 900g
Stage 2 Follow On Milk Powder : 900g
stage 3 Growing Up Milk 1+ Yrs : 900g
stage 4 Growing Up Milk 2+ Yrs : 800g
