Star anise or Illicium verum is a popular spice that is mainly produced in India, China and the Philipines. It is has a similar flavor to regular anise and one may be substituted for the other in cooking. Star anise is used throughout the globe and features heavily in Indian dishes like garam masala and Chine more...
Appearance: clean, mold-free, fungus-free Color: natural Flavor: characteristic fragrance Petal diameter: 2.5cm or more: 80% less than 2.5 cm: 20% Moisture: 13.5% max Additives: 1.5% max Damaged: up to 10% damaged more...
Anise gives a sweet licorice flavour to foods. It is often used in Southeast Asian cooking to add flavour to breads, beverages like this Hot Mulled Tea, pork and poultry. more...
This small seed has a wonderful sweetness and hints of licorice flavors. Anise can be ground for breads and curries, but is most famous for traditional biscotti and other Italian pastries. We find that some in tomato dishes, Anise Seed provides a perfect balance to the acidity. more...
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