Quick Details Type: Knives Knife Blade Material: Stainless Steel Commercial Buyer: Caterers & Canteens, Restaurants, Fast Food and Takeaway Food Services Season: All-Season Design Style: Traditional, Vintage, Modern Room Space Selection: Not Support Occasion Selection: Not Support Holiday Selection: Not Suppo more...
Every skilled chef’s secret weapon, the right chef’s knife can simplify any cooking experience–and cut prep time in half. We joined forces with Togiharu, a world-class purveyor of Japanese steel and a favorite of Blue Apron co-founder Matt Wadiak, to create a chef’s knife that suits both experienced a more...
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