Citric Acid is white powder or tiny crystals, indorous and salty, easily soluble in water, insoluble in alcohol, presenting slightly alkalinity, decomposed when heating. Decomposed slowly when exposd to moist air. It is used for food loosen agent, acidity modifier, or used in feedstuff, drug, medicine, f more...
Citric acid is a natural occurring fruit acid, produced commercially by microbial fermentation of a carbohydrate substrate. Citric acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals and technical applications Properties Anhydrous Colourless or white Crystals or more...
Product name: Citric Acid CAS: 77-92-9 Citric acid (CA), also known as citric acid, with the molecular formula C ₆ H ₈ O ₇, is an important organic weak acid. It is a colorless crystal, odorless, easily soluble in water, and the solution appears acidic. In biochemistry, it is an intermediate in the c more...
Citric Acid can be used in sanitizing solutions to lower the pH, which will make the SO2 level more effective. It is also used to increase acidity at a ratio of 0.1% for each teaspoon per gallon in . Be careful with how much you add to your because you will get a very tart flavor if you use to much. more...
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Citric acid is a weak organic acid that has the chemical formula C 6H 8O 7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. more...
DEEP CITRIC ACID 4OZ A naturally occurring, tart tasting compound is a natural, odourless and colourless crystalline substance with a pleasantly refreshing acidulous taste. It is extracted from the juices of the fruits to be made into a white powder that is used as a flavoring in foods and beverages. more...
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