Wheat Grain in USA

• MOQ : 20 Metric Ton
• Cultivation Type : Common
• Type : Wheat Grain
• Part : Food Gains
• Feature : High In Protein, Organic
• Packaging Type : PP Bag, Bulk And Customers Demand

Wheat grain is the most widely cultivated cereal crop in the world, with Australia being the eighth largest producer and fourth largest exporter of wheat in the world. Wheat has come to be a firm favourite grain because of the diversity it provides in culinary applications.Wheat TypesMany different types of more...

• MOQ : 23 Tons
• Application : Making Bread, Cooking, Bakery Products
• Packaging Type : PP Bag
• Capacity : 6000
• Condition : in stock
• Brand Name : Wheat bran
• Material : 100 % wheat
• Packaging Size : 25-50kg
• Cultivation Type : Organic, Natural, GMO
• Certification : ISO 9001:2008 Certification

specification type wheat seeds company profile the main activity of the companies is the export of grain and leguminous crops grown by large agricultural complexes in kazakhstan faq 1. why should you buy from us not from other suppliers? we are trading company for sale kazakhstan goods for export 2. what serv more...

• MOQ : 10 Ton
• Application : Cookies, Bakery Products
• Certification : ISO 9001:2008 Certification
• Cultivation Type : Organic, Natural
• Packaging Size : 10-20kg, 20-25kg
• Material : Wheat Grain
• Packaging Type : PP Bag, Customer Requirement
• Shelf Life : 1yrs
• Feature : Non Harmful
• Color : White

Product Details MOQ 25 Ton Cultivation Type Natural Application Food Feature Non Harmul Broken Ratio 1-3% Shelf Life 6months Packaging Size 10-20kg, 20-25kg more...

• MOQ : 10000 Metric Ton
• Protein : 12.61 g (per 100 g)
• Calcium : 29 mg (per 100 g)
• Scientific name : Triticum
• Fat : 1.54 g (per 100 g)
• Energy : 327 Calories (per 100 g)
• Type : Cereal grain

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• MOQ : 50 Metric Ton
• Color : Yellow-Creamy
• Size : 50 Kg PP bags
• Certification : ISO 9001:2008 Certification
• Type : Wheat
• Application : Making Bread
• Product : Wheat Flour for Bread Making

We offer High Quality and very competitive C&F offers. Production with the most modern wheat cleaning and testing equipment for quality control, we export our wheat flour to worldwide. Our flours, produced in our modern factories, meet the needs for types such as bread. We hold production certificates and Gov more...

Bread wheat is described as ‘hard’ or ‘soft’ according to its protein content. Hard wheat has more protein, including more gluten, which makes it purposeful to bake bread, while soft wheat has a much lower protein content, which when milled produces ‘cake flour’ for sweet biscuits and cakes.Aside more...

Our Wheat Grain is hygienically grown under favorable weather conditions without using any harmful pesticides. The offered Wheat Grain is known for its purity and long shelf life. It is highly nutritious and a rich source of vitamin. In order to retain its freshness and keep it free from moisture, we pack Whe more...

We bring forth superior quality Wheat Grain that is used by clients everywhere for cooking. We procure the wheat grain from the trusted and experienced sources. The wheat grain we offer is pure and free from adulterants. Wheat grain has immense nutritional benefits and so is an excellent dietary supplement. T more...

Description of Product Feed Soft Wheat Origin Russia Test Weight 71 KG/HL MIN Wet Gluten 23 % MIN Moisture Content 12.5 % Protein Content 14.5 % Foreign Matter 2% max Grain admixtures 10% max Falling number 230 Radiation none Crop 2011 Packing Bulk in containers. more...